Light-Eating Protein Fish
Light-Eating Protein Fish
Regular price
$99.95
- 2, 4 Oz+ Portions Haddock
- 4, 4 Oz+ Portions Atlantic Cod
- 4, 4 Oz+ Portions Catfish
- 4, 4 Oz+ Portions Rainbow Trout
- Free Nationwide shipping On Orders $100+
Four light, mild and delicious types of fish for lean protein variety
This selection of leaner fish cooks up white and delicious! Perfect for those who like milder white fish. This seafood sampler is packed with protein and omega-3s.
Includes:
- 4 portions of Farm-Raised Rainbow Trout
- 4 portions of Catfish
- 4 portions of Wild Atlantic Cod
- 2 portions of Haddock
Shipping is free on orders over $100. We will ship your package via UPS/FedEx Ground*, unless your location is west coast in which case we will automatically ship Express for a 2 to 3 day Transit. Your package will take 1 to 3 days to arrive to you once it is shipped. We do not ship across weekends because shipping time extends past the effectiveness of dry ice.
- Orders placed on Monday will ship same day if placed before 8:00 AM ET.
- Orders placed on Tuesday thru Wednesday will ship same day if placed before 12pm ET.
- Orders placed after 12pm ET Tuesday will be shipped the following day.
- Orders placed on Wednesday after 12pm thru Sunday will ship Monday, with the following exception:
- Orders placed on Wednesday thru Thursday before 12pm within (NC, SC & VA only) will ship same day, since delivery takes one day.
* FedEx and UPS Ground are our standard, cost-effective shipping. If you prefer to expedite your shipment please select one of our expedited shipping options during checkout.
Rainbow Trout Nutrition Info:
Catfish Nutrition Info:
Atlantic Cod Nutrition Info:
Haddock Nutrition Info:
Storage
Seafood ordered from Sizzlefish should be kept frozen until ready for preparation. Items can be stored frozen for up to 12 months, but are best if consumed within 6 months of purchase.
Thawing Instructions:
The best way to thaw our seafood is to remove the product from the original packaging, place it in a plastic bag, and allow it to thaw in the refrigerator for about 6 hours. If you require faster thawing, we recommend placing the product into a non-vacuum sealed bag and placing it in cool water for around thirty minutes to an hour.
