Wild Alaska King Crab Legs
Wild Alaska King Crab Legs
- 0.5 to 0.75 Lbs Per Leg
- Each order may contain knuckles or pieces in addition to legs
- Pre-cooked for easy preperation
- Free Nationwide shipping On Orders $100+
Alaska Red King Crab
Alaska Red King Crab, caught in the frigid waters of Alaska, is the largest and most sought-after of Alaskan crabs. Its legs are large, bright red with darker highlights around the spines and tips, and full of tender white meat that is packed with rich, delicious crab flavor. We have a limited supply of these beauties, sustainably caught and ready to ship to your door.
Alaska King Crab legs can serve as an entrée feast or as delicious appetizers that everyone will enjoy. Alaska King Crab legs are pre-cooked before freezing, so simply heat them (best by briefly steaming or boiling) and serve!
Shipping for Frozen Items
- Orders placed on Monday will ship same day if placed before 8:00 AM ET.
- Orders placed on Tuesday thru Wednesday will ship same day if placed before 12pm ET.
- Orders placed after 12pm ET Tuesday will be shipped the following day.
- Orders placed on Wednesday after 12pm thru Sunday will ship Monday, with the following exception:
- Orders placed on Wednesday thru Thursday before 12pm within (NC, SC & VA only) will ship same day, since delivery takes one day.
Requested Delivery Dates
You may request or schedule a delivery date in the future and we will do our best to accommodate the requested date. However, please note that certain dates may be impossible to accommodate depending on your area, day of the week, weather, and carrier delivery schedule. E.g: Orders requested for Monday delivery could be delivered the Friday before or on a later day of the requested week.
Shipping Tinned Fish
To prevent damage during transit, tinned items will always ship separately from frozen items. Tinned items will ship with FedEx Ground economy and may take up to 7 business days for delivery.
Wild Alaska King Crab Legs Nutrition Information
Seafood ordered from Sizzlefish should be kept frozen until ready for preparation. Items can be stored frozen for up to 12 months, but are best if consumed within 6 months of purchase.
Crab legs can be steamed or boiled without thawing.
Steam Preparation:
Let the water in the bottom of the steamer pot come to a boil, then add the crab legs in the steamer and cover. The crabs will be heated through when you can smell them. You can also pick one up with a tong and touch the meaty part just to be sure that it is indeed warm. Serve immediately with warm butter for dipping.