American Red Snapper
American Red Snapper
- 4 oz+ Portion(s)
- Individually Vacuum Packaged
- Skin-On/Boneless
- Free Nationwide shipping On Orders $100+
Wild Caught American Red Snapper
Red snapper is a catch prized by both commercial and recreational fishermen, known for its mildly sweet, nutty flavor and firm, white flesh. Wild-caught in the US Gulf as part of a sustainably managed fishery, American red snapper is a highly versatile fish, perfect for grilling, sauteing, and baking.
When you order Red Snapper from Sizzlefish, each perfectly sized portion is hand cut and individually vacuum sealed so you can prepare and eat as much as you want, when you want it.
Note: While we do our best to remove all bones, due to the skeletal structure and trim style of this item, you may rarely encounter some bones.
- Orders placed on Monday will ship same day if placed before 8:00 AM ET.
- Orders placed on Tuesday thru Wednesday will ship same day if placed before 12pm ET.
- Orders placed after 12pm ET Tuesday will be shipped the following day.
- Orders placed on Wednesday after 12pm thru Sunday will ship Monday, with the following exception:
- Orders placed on Wednesday thru Thursday before 12pm within (NC, SC & VA only) will ship same day, since delivery takes one day.
American Red Snapper Nutrition Information
Seafood ordered from Sizzlefish should be kept frozen until ready for preparation. Items can be stored frozen for up to 12 months, but are best if consumed within 6 months of purchase.
The best way to thaw our seafood is to remove the product from the original packaging, place it in a plastic bag, and allow it to thaw in the refrigerator for about 6 hours. If you require faster thawing, we recommend placing the product into a non-vacuum sealed bag and placing it in cool water for around thirty minutes to an hour.
